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and fermented what was left into wine
Very good with roasted meat and cheeses
Cask: 1st Fill Ex-Bourbon
Juniper and green tea are present mid-palate: the juniper herbaceous and bright
Matthiasson Cabernet Sauvignon Napa Valley - 2020 (750ml) Hard Seltzer and fermented what was left(2020 vintage) "Beautiful, aromatic and balanced, this relatively light Napa cab harkens back to the early 1980s with its medium body, great acid balance and moderate tannins. Fragrant in red currants and cherries, with hints of toast, sage and cedar, its full on the palate and long on the finish. Drink or hold." James Suckling
