5.3 OZ Blanxart Milk Chocolate, Traditional Recipe, 43% Cacao Pantry incorporating their historic 14th-century building

incorporating their historic 14th-century building in 1966 for wine aging—a feature now iconic on their labels

Gaglioppo is a grape with a mysterious past

Erich and Johannes want to spray just sulfur

It is not nervy nor overly rich

5.3 OZ Blanxart Milk Chocolate, Traditional Recipe, 43% Cacao Pantry incorporating their historic 14th-century buildingOne of the most prestigious names in European artisan chocolate, Blanxart produces bean to bar excellence in Barcelona, Spain. Crafted using traditional methods so each bar stays true to the history and knowledge of founding master chocolatiers. Their 43% milk chocolate bar is rich and creamy without being too sweet, with a robust cocoa flavor. net wt 5. 3oz (150G)