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Ginjo was mainly made for completion and the word "Ginjo" was rarely known
The 1999 Private Reserve was made from four fruit sources
when every must becomes wine
acidic and silky
la Dauphine - 2019 (750ml) Size:750ml Ginjo was mainly made forA sleeper of the vintage with slightly more noticeable acidity than in its younger sibling, the 2008 offers elegant berry fruit intermixed with notions of earth, raspberries and flowers. This is a well endowed, mid weight, stylish Fronsac to drink over the next 3 4 years. Robert Parker 88 points
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