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midpalate explodes with deep tastes of maple
the extraordinary aromatic expression of the terroir asserts itself
with just a hint of Douro bake
The founder Masataka Taketsuru chose the town of Yoichi in Hokkaido because of the similar environmental conditions to Scotland
Joel Richard 25 Yr. Essencia Columbia Rum (750ml) Size:750ml midpalate explodes with deep tastesFermented from pressed sugar cane juice. Distilled 70% in a continuous column and 30% in an alembic pot still. Aged in used American oak ex bourbon barrels for 25 years. Importer's Tasting Note: Deep, dark golden brown color. In the nose is a strong aroma of oak wood, dark chocolate, cream, dry seeds, walnut and Christmas cake. In the mouth is smooth, barley sweet with notes of dark chocolate, coffee, nougat, caramel and smoky oak. Round and full
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