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A popular flower garden annual
Harvest after the pods have dried
These beets are also prized for their superior texture and reliable sweetness
Large fruits are shiny
Bok Choy Lettuce A popular flower garden annualBok Choy does double duty in stir fries. Its thick, fleshy stems go in first and are quickly softened into succulent and tender slices of green. Its leaves are tossed in just before turning off the heat, and they wilt quickly. Or, harvest bok choy when young and put intact stems and leaves into broth based Asian soups for a wonderful soft texture and delicate taste. Fast growing, compact, and useful in countless ways.
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