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‘Pacharan’ is a sloe berry flavored liqueur made by soaking the fruits in anisette for three to five months
This wine is made from estate-grown grapes which are farmed in a sustainable manner and are undergoing conversion to fully organic methods
An aroma of sweet barley with wafts of peaty smoke
This gorgeous
Conti Zecca Cantalupi Salice Salentino Riserva - 2021 (750ml) Ribera del Duero ‘Pacharan’ is a sloe berry94 points Luca Maroni Made from the native southern Italian grape Negramoro, this medium to full bodied red has flavors and aromas of black raspberries, allspice and anise. Enjoy with lamb, focaccia, or pizza.
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