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Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
Experienced sharpeners will appreciate the thought-out features that make this such a versatile and complete knife and tool sharpening system
Open Length: 8
The DiaSpray™ grit provides the ultimate edge result for serious sharpening enthusiasts who seek the utmost mirror finish
Weight: 154g
Seki Magoroku Aofuji San-Mai Gyuto Kitchen Knife 180mm - Made in Japan Experienced sharpeners will appreciate theSeki Magoroku Aofuji kitchen knives are made in Japan with a San Mai (3 layer) blade consisting of a high carbon steel core sandwiched between stainless steel cladding. Blade Length: 180mm Overall Length: 302mm Weight: 149g Blade Material: San Mai (3 layer) blade consisting of a high carbon steel core sandwiched between stainless steel cladding. Edge: Double Bevel Handle Material: Wood Made in Japan Below video shows the smaller 120mm version:
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