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A Coffee Passport Booklet – Your first subscription order includes a custom passport to log your tasting notes
Add a splash of color to your morning coffee or tea ritual
They’re entirely new offerings each month—coffees you won’t find on our shelves or in your usual rotation
JARSO MUDA
GUJI SHAKISO, NATURAL ETHIOPIAN First Class A Coffee Passport Booklet –NOTE: We offer the choice of ground coffee, however strongly believe our coffee is best enjoyed freshly ground before brewing. Good coffee grinders can be inexpensive and convenient. TASTING NOTES APRICOT, JASMINE, WATERMELON ORIGIN ETHIOPIA REGION SHAKISO, GUJI ZONE, OROMIA REGION FARM JILO BARKO, JARSO MUDA, AND TEKLU MIJU VARIETY INDIGENOUS HEIRLOOM ALTITUDE 1600 1900 METERS PROCESS METHOD NATURAL, DRIED ON RAISED BEDS ABOUT Every year, more and
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