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Not surprisingly
heady style
which used to be known as Certan-Giraud
although it does not have the power and weight of these vintages
Montrose - 1990 (750ml) 1991 Not surprisinglyTasted at the Montrose vertical in London, the 1990 Montrose is a blend of 64% Cabernet Sauvignon, 32% Merlot and 4% Cabernet Franc (almost identical to the 1989 Montrose) and picked between 14 September and 3 October. It has a formidable reputation and for years it overshadowed the 1989. That said, it is well known that there are incidences of brettanomyces that compromise some bottles and the one bottle in London showed just a tincture of this. It
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