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An Australian chai to spice things up is always on top at our place
Oxidized twice
We are loving this at the moment and are sure it'll become a new favourite amongst tea connoisseurs
Made in Australia
White Snow White Tea english tea An Australian chai to spiceA unique white tea grown on the Tibetan Plateaus' of the Yunnan Province in China at an altitude of 4000 metres, where the snow never melts, creating the essence of this imperial imbibe. How to Brew Boil fresh water to 80c. Add 1 level teaspoon for a cup, or a heaped teaspoon for a pot. Infusion time: 2 4 min. Re infuse up to 3 times. Ingredients White tea (camellia sinensis).
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