Tyronnell Single Malt Irish Whiskey Añejo but it wasn’t until 2001

but it wasn’t until 2001 that the distilling operation was made legal

and refreshing

and the newly charred American Oak barrels matured to perfection in Oregon

Liquid Gold- Jim Murray’s Whiskey Bible

Tyronnell Single Malt Irish Whiskey Añejo but it wasn’t until 2001Aromas of roasted nuts, nougat, and mild oak precede a palate that is honeyed and rich in texture. The finish brings forth the malt component, allowing a keen graininess to move to the forefront. Drink neat, or on the rocks. Also, adding a reasonable amount of water to the whiskey is an option, as it will allow the nuances and complexity of the whiskey to more clearly present themselves.