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Soils: Grey Marl Clay
but it sounds better in French)
The grapes are whole bunch pressed then sit overnight at a low temperature
Vinification: Hand-harvested
Alessandra Divella "Ni Ni" Grape_Gamay Soils: Grey Marl ClayGrapes: Pinot Noir + Chardonnay Region: Franciacorta, Italy Vintage: 2020 Viticulture: Organic Soils: Limestone + Clay Vinification: Direct press then fermented in concrete and rested in used barriques, then aged for 6 8 months, then blended with 25% of reserve wine before 2nd fermentation starts in bottle Aging: 42 months on the lees Fining or Filtering: Disgorged Dosage: 0 g l Sulfur: None added Notes from the Importer: At twenty nine years old,
US$ 169.95
US$ 199.95
