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this barrel-fermented Marsanne shows wonderful structure
Our white-pressed Pinot Noir is the perfect summer wine
Effortlessly marries richness to finesse and finishes wonderfully long and spicy
2011 and 2010 vintages
2025 Grauer Burgunder trocken Schlossmühlenhof 12er Paket this barrel-fermented Marsanne shows wonderful12 pack delivered free of charge Fruity Burgundy with a juicy aroma of ripe pears and a lovely length in the taste. 8 10 degrees Celsius Limestone weathering soils with dilluvial loess clay layer After fermentation, the wine is stored on the full lees for four to six months and is bottled after a single filtration in March and May. Storage: 90% stainless steel and 10% tonneau.
