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then sorted and pressed in the cellar
Elegant yet firmly structured
therefore limited production
well-structured tannins with varietal acidity
Cuvée N° 747 Champagne Jacquesson Obstbrand then sorted and pressed inFalstaff 93 points: Light yellow green, silver reflections, fine, long lasting mousse. Subtle white stone fruit notes with a delicate nutty undertone, fresh orange zest, a hint of biscuit, yellow tropical fruit in the background. Juicy, good complexity, a touch of honeydew melon, freshly structured, salty mineral, some blossom honey in the finish.
