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revealing the subtle nuances of salmon caviar and warm soy notes
a delicious freshwater fish
thanks to its sashimi quality
sei es die Herstellung qualitativ hochwertigen Futters
Renke Filet vorteil revealing the subtle nuances ofWhitefish belong to the salmon family and are highly valued food fish due to their firm, white, aromatic flesh. The whitefish fillets are natural, so they are not completely bone free. The whitefish is also known as whitefish or, especially in northern Germany, as vendace. Aromatic in taste and a pleasure both fried and grilled. The fillets can consist of 2 3 pieces.
