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When catching
With its impressive size
where they are raised under strict quality standards
Give your seafood an exotic touch with our orange and passion fruit curry sauce
Loch Duart Lachsseite no_mengenrabatt When catchingIn the remote fjords of the Scottish Highlands, where cold Atlantic waters meet pristine nature, Loch Duart Scottish salmon matures under exceptional conditions. Cold, oxygen rich Atlantic waters, strong tides, and plenty of space ensure slow growth and a firm, succulent texture. This makes salmon ideal for eating raw as sashimi, but its just as delicious in any cooked dish. What makes it special: a proprietary heritage breeding line developed over
