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structure and a lively acidity married with exquisite fruit par excellence
finden sich Aromen von Beeren und Granatapfel wieder
The wine is made exclusively from Carmenère grapes from the Cochagua Valley
die das einzigartige Terroir des Beaujolais widerspiegelt
2014 Barolo Ciabot Mentin Clerico structure and a lively acidityJames Suckling 94 points: This is a sensational 2014 with such power and finesse. Aromas of dried flowers, dark berries and light earth follow through to a full body, with tight and super polished tannins and a long, long finish. Drink in 2022.
