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What is the botanical name of fenugreek
and harunganin is documented as a further functional component
Its regulatory status is documented as a food (tea
amber to light brown
Melisse Extrakt (Melissa Officinalis Leaf Extract) Conservation:Propylene Glycol What is the botanical nameLemon balm extract (INCI: Melissa Officinalis Leaf Extract, CAS 84082 61 1) is an aqueous liquid extract from the leaves of lemon balm (Melissa officinalis). It contains rosmarinic acid, flavonoids and triterpenes as water soluble marker compounds. The lemon balm extract is a raw material for the cosmetics and food industry and is available in three carrier variants. Production CONIUNCTA produces the extract in Germany using AVE technology (Adaptive