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On the other hand
ciruela y grafito
Recommended with red meat dishes such as venison or beef fillet with semi-sweet accompaniments like sweet potato or beetroot puree
plum and graphite
Viu Manent Gran Reserva Cabernet Sauvignon Premium On the other handDescription The grapes come from different blocks planted over 100 years ago in our San Carlos vineyard. The wine was carefully aged in French oak barrels for 12 months before being bottled. Pairing and Specifications Especially good with slow cooked meats such as "plateada al jugo" (pot roast), polenta with mushroom stew, and fatty grilled beef cuts. Format: 750ml bottle Serve at 17 18 degrees Celsius Aging potential 6 years, decanting recommended.
US$ 62000.00
US$ 475.00
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US$ 1300.00
