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Ships within 48 hours · Estimated delivery Sep 21 - Sep 26
- Use: Used to make breads
Whole wheat flour
Disponible en las siguientes opciones de peso:
5 kilogram bag
Harina de Amaranto Integral bajo en gluten - Use: Used to makeAmaranth flour Use: Perfect for baking, as a thickener in sauces or for making breads and cookies. It can be mixed with other flours to improve the nutrition of baked goods. Benefits: High in protein, calcium, iron and fiber. Ideal for people with gluten free diets. Processed in the same establishment that processes grains with gluten. Ingredients: Puffed Amaranth Available in the following weight options: 230 gram bag 3 kilogram bag Product
