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The belly is the most tender
Very long and intense finish
o con un tartar de atún
el vino madura durante 24 meses en barricas de roble francés
AOVE Oleum Laguna de Blas Arbequina y Cornicabra. 500 ml conservas The belly is the mostOleum Laguna de Blas An organic oil of great complexity and multiple sensations. With a green fruitiness that reminds us of tomato, tomato plant, grass, apple and almond. On the palate, we perceive a sweetness at first, with warm bitterness and spiciness, well balanced. Very tasty, clean and elegant. Perfect to eat with fish, shellfish, grilled vegetables, fresh salad, soft cheeses, marinades, toast, pasta, pastries
