Limoncello Villa Massa Sin gluten Duración: Consumir preferentemente antes de

Duración: Consumir preferentemente antes de la fecha indicada en el envase

Serving temperature: between 10 and 12 °C

never conservative

sought to create unique distillates in an artisanal way

Limoncello Villa Massa Sin gluten Duración: Consumir preferentemente antes deLimoncello Villa Massa An icon of Sorrento gastronomy, a Campania product par excellence, a Mediterranean masterpiece, loved and recognized throughout the world. This is limoncello, also called limoncino, the sweet liqueur that emerged at the end of the 19th century as an alcoholic beverage obtained by mixing the essential oils of lemons, sugar, water and alcohol with great skill. Since 1890, Villa Massa has been producing it following a family