Iberico Ribfingers 1000 gram Bacon temperature: 150°C Weight: 42kg Material

temperature: 150°C Weight: 42kg Material outside: Stainless steel Material inside: Polyurethane foam

Place a cold bottle in the cooler to maintain the perfect drinking temperature for hours

soups and sauces

In this book I take salmon

Iberico Ribfingers 1000 gram Bacon temperature: 150°C Weight: 42kg MaterialThe name already gives it away a little bit, rib fingers are pieces of meat that look like fingers and come from the ribs. The meat that is between the ribs is cut out, this ensures that you can grill the rib fingers nice and crispy. These rib fingers come from the Iberico pig, a breed with a lot of intramuscular fat which ensures a more intense taste and deliciously juicy meat. Due to the intramuscular fat, these rib fingers are also very suitable