shinrai knives koyo damascus koksmes 20 cm Kerst 50% This gives the knife the

This gives the knife the sharpest possible edge and the knife is razor sharp straight out of the package

Use a whetstone or sharpening steel to maintain the sharpness of your knives

we recommend hand-washing it with mild soap and warm water

the use of both is the same

shinrai knives koyo damascus koksmes 20 cm Kerst 50% This gives the knife theThe Shinrai Knives Ky Damascus Chef's Knife 20 cm from Shinrai is a high quality and stylish addition to your kitchen. This chef's knife combines sturdiness and shock resistance with a luxurious finish, providing a precise and comfortable cutting experience. The Ky series, Japanese for red leaves and inspired by warm autumn colors, represents a perfect balance of functionality, style, and durability. The blade consists of 67 layers of Damascus steel