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droog en heet
and the age-worthy Marsanne
resulting in this perfect Crianza
which provide the vines with essential nutrients and contribute to the structure and acidity of the grapes
Old World Cuvee 99 (99 Punten Luca Maroni) Cavallotto droog en heetThe Old World Cuve 99, a showpiece from Puglia, is a beautiful example of the refined appassimento technique. This method, in which overripe grapes are dried to release their moisture, allows for a natural concentration of aromas. Often considered a "baby Amarone," the Cuve 99 has received a remarkable 99 points from Luca Maroni, a testament to its exceptional quality. This technique results in a wine with rich structure, soft tannins, and an
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