Tasca Tenuta Regaleali Le Rosé 2018 Stevig Rood rioja Rioja spaanse-wijnen made from 50 percent Corvina

made from 50 percent Corvina

This Sancerre from Joseph Mellot is then aged for at least 20 months in oak barrels

What sets this rosé apart is the combination of altitude

The aroma reveals an intense and rich bouquet of cherries

Tasca Tenuta Regaleali Le Rosé 2018 Stevig Rood rioja Rioja spaanse-wijnen made from 50 percent CorvinaTasca Tenuta Regaleali Le Ros, Terre Siciliane IGT, Italy Tasca Tenuta Regaleali Le Ros demonstrates how refined Sicilian ros can be when freshness, precision, and origin are central. At Tenuta Regaleali, Tasca dAlmerita has been working with Nerello Mascalese for ros since the 1970s, giving this wine a permanent place within the estate. The name Le Ros refers not only to the floral character of the wine but also to the roses that have been cultivated