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Coffee Processing: Fermented Natural
Vernoemd naar het suikerdiefje
Vegan and gluten free
and with a story you can taste
Sticky Chai Zak Mate:200 Grams Coffee Processing: Fermented NaturalSticky chai classic masala is marinated in agave and therefore does not contain honey. The black tea we use gives it body, the ginger feels like a warm blanket on a cold day. The peppers give you a kick to start the day or to give you the last push at 4 o'clock. (Ingredients: Black tea, Agave, cinnamon, ginger, star anise, cloves, fennel and peppers) Preparation method Add 15 20 grams of sticky chai to a barista milk jug or small metal container Add a
