280 g de boulettes de viande sans gluten - sans gluten Plats pour enfants dont sucres (g) : 15

dont sucres (g) : 15

5% vitexins

for water treatment and as a main component of various types of filters

humectants (glycerol

280 g de boulettes de viande sans gluten - sans gluten Plats pour enfants dont sucres (g) : 15INGREDIENTS pork 41%, starches 27% (tapioca, corn, potato), water, rice flour, pork fat, buckwheat flour, thickeners (guar gum, xanthan gum), rapeseed vegetable oil, salt, SOY protein, dried vegetables (onion, carrot, garlic, parsley), roasted onion, flavors, spices, vegetable fibers. DESCRIPTION Semi finished charcuterie product to be consumed after heat treatment until a minimum internal temperature of 80C is reached. Packaged under protective