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Sigolène Prébois and Catherine Lévy
the natsume is often covered with lacquer
one of the cradles of tea in Japan
from the aperitif to the dessert
Coffret Yerba Maté coffret Sigolène Prébois and Catherine LévyBox especially elaborated around and for the mate, or yerba mate. It is composed of : a calabash that serves as a container for the infusion and tasting a bombilla, the filtering straw that allows to drink the mate by separating the liquor from the leaves 100g of mate from Paraguay 3 monodoses of 7g to make mixtures and associations with the mate: rosebuds, sweet mint leaves and lemongrass leaves Each calabash is unique and differs in shape and
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