Jus d'agrume sudachi ⋅ Yuzuya Honten ⋅ 200ml VINAIGRES & MIRIN and even seafood pasta

and even seafood pasta

a dish made with rice and red beans

idéale pour les journées chaudes

or desserts

Jus d'agrume sudachi ⋅ Yuzuya Honten ⋅ 200ml VINAIGRES & MIRIN and even seafood pastaFresh and tangy flavor Made with sudachi from Tokushima Ideal for making sauces and salad dressings Perfect for enhancing the flavor of fish Alsoalso used in sweet dishes Handcrafted An artisanal product that adds a tangy and refreshing flavor to your dishes. Sudachi is a Japanese citrus fruit with a hint of bitterness that sets it apart from yuzu. Highly versatile, it can be used in marinades, sauces, salad dressings, and cocktails.