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The structure is dense and velvety
By being able to use more coffee
Region : Yirgacheffe
100 self-adhesive lids
Maragogype Grains d'origine The structure is dense andAltitude : 1,300 to 2,000 m Region : Huehuetenango Method : Washed Variety : Maragogype Intensity : Intense 8 Notes : Hazelnut cream and dried figs Maragogype from Guatemala offers an elegant and velvety approach to full bodied coffee. Grown in the mountains under ideal conditions for slow maturation, it develops a full and refined cup where the aromatic richness is expressed more through texture and length on the palate than through bitterness. From
US$ 499.50
US$ 159.50
