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Processing
The Gianduja collection showcases the perfect balance between chocolate and the finest dried fruits
Ils ont conçu le verre Schott Duran® de fabrication allemande pour qu'il soit 40 % plus épais qu'une presse traditionnelle
structured and enveloping coffee
bosco balances ProcessingIn maritime terms, the bosco is the boatswain, responsible for manoeuvres on board. A name that evokes the solid, reliable and direct character of this coffee: a blend that stays the course, even in the roughest seas. Roasting approach Dark profile, the most intense in our collection (along with Rveil Zombie). The development curve is designed to bring out the aromatic compounds typical of deep roasts, while ensuring stable extraction. Sensory profile
