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There is no doubt that the mission has been fully accomplished for the oldest wine estate in the Pessac region with an international reputation
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"Une colline et une histoire légendaire ont bâti
chèvre frais
Château Figeac 1996 - Saint-Emilion 1972 There is no doubt thatChteau Figeac owes its great success to several elements. It benefits from a gravelly terroir where the other Saint Emilion crus are located on clay limestone soils. The dominant Cabernet grape variety is therefore adapted to produce powerful and structured wines in the style of Medoc wines rather than in the Saint Emilion style. Another particularity is that the aging is systematically 100% in new barrels. Ensuring a structure and significant aging
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