Brisures de truffes noires été Versatile for both sweet and

Versatile for both sweet and savory dishes

In English as "Scarlet Shrimp or" Cardinal Prawns"

our fisherman protects the renewal of marine species and allows us to then work the fillets in a slow-maturing process in brine

a real pleasure for the palate

Brisures de truffes noires été Versatile for both sweet andTruffle already finely chopped, easily paired with sauces, soups, etc. Tasting advice Perfect for your risottos, pasta with truffles or mashed potatoes Ingredients Black truffles (tuber melanosporum), black truffle juice, salt Storage Dry and away from heat. Once opened, keep cool and consume quickly. The right amount (per person) for tasting: 10 15 g