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Pay in 4 interest-free payments of $7.49 Learn more
Ships within 48 hours · Estimated delivery Sep 18 - Sep 23
Un guide complet et accessible pour bien boire en toutes occasions
son ascension fulgurante de jeune députée à mairesse de Longueuil
puis fascinée
qui devient vite une obsession
Laurent Godbout Chef at Chez L'Epicier Format:papier Un guide complet et accessibleWinner of many culinary contests, Laurent Godbout is the chef at the Chez Lpicier Restaurant located in Old Montreal. In this first book of recipes, he calls on 15 years of fine cooking experience and places it within our reach, sharing a passion that calls on all the senses: once you have touched, seen, smelled and tasted one of these delightful dishes, you may even be able to hear a divine melody in your ear.
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