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Genuss und Reifepotenzial
🌱 Für Neugierige & Einsteiger:
What is Shoumei
When the temperature gets higher than
2022 mingfeng shan shu pu erh artist_hanka vrbicova Genuss und ReifepotenzialOld tree Shu Pu erh, Gong Ting (bud and leaves) from 2022 Shu Pu Erh 2022 made from Gushu material Old tree Shu Pu erh, Gong Ting (bud and leaves) Harvest date: April and September, 2022 Growing region: Ming Feng Shan, Lincang Region Altitude: 2050 2100m Tea bush variety: Yunnan Big Leaf Tea Old Tree Taste : sweet, woody, herbaceous, reminiscent of a Hong Kong grass jelly snack, no trace of fishy aroma resulting from fermentation. It tastes purely
