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Ships within 48 hours · Estimated delivery Sep 21 - Sep 26
Description of the pastry oven:
pastry shops and kitchens
sont équipés d’un tour de taille élastique
Your pastries will benefit from even cooking on both sides
Matériel pro<br/>Roulette Multi-coupe 64 chiffres et lettres Description of the pastry oven:Stainless steel multi cut Using the Multi Cut Roulette: pastry chocolate factory Benefit of the bicycle: A clean and proportional cut Professional Opinion: essential for professional production and rendering Cutting: yarrow Mona Lisa for desserts any decoration with chocolate, etc. 24 7 SUPPORT Contact : info@ecoledepatisserie boutique. com Guarantee : Satisfied or Refund for 30 days FREE EXPRESS DELIVERY Tip+Recipe and Tips the pastry school
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