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The SWURL Guide to Commonly Used Wine Terms Science et un bon seau de

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Description

et un bon seau de raisin frais

c’est très souple

infusé avec du Kerner

Comment mettre au cœur des luttes des femmes l’antiracisme

The SWURL Guide to Commonly Used Wine Terms Science et un bon seau deAnnouncing: The SWURL Guide to Commonly Used Wine Terms our very first print for SWURL. The guide is an 96 page illustrated glossary with fun and digestible definitions to over 60 essential wine related terms, written by Eliza Dumais and illustrated by Cerise Zelenetz. Edited by Nathan Bodenstein Illustrated by Cerise Zelenetz Creative Direction by Nathan Bodenstein Foreword by Jenny Lefcourt Fact Checked by Andrea Morris & Zev Rovine Published by

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