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fraise) et de fruits noirs (mûre
saveurs d'abricots et de pêches jaunes
with a saline touch
perfect for lovers of balanced and expressive Burgundy wines
Pierre-Yves Colin-Morey - Meursault 1er Cru Charmes 2019 Color:White fraise) et de fruits noirsFounded in 2001 by Pierre Yves Colin Morey, the estate covers 13 hectares in the communes of Saint Aubin, Chassagne Montrachet, Santenay, Puligny Montrachet and Meursault. With a meticulous approach, the estate aims for the perfect balance between freshness and maturity in its grapes . The white wines undergo long and gentle pressings, then age in 350 liter barrels for 15 to 20 months, without stirring, in order to produce wines of undeniable
