Pâte de Vanille de Tahïti : 50% vanille entière broyée Hugo Dauricus crunchy and flavored with wasabi

crunchy and flavored with wasabi

constantly rocked by the rhythm of the tides—a principle similar to growing vines in rows

Son nom reflète son caractère

Instantly recognizable

Pâte de Vanille de Tahïti : 50% vanille entière broyée Hugo Dauricus crunchy and flavored with wasabiVanilla paste from Tahitensis haapape vanilla beans from French Polynesia. The vanilla paste is additive free, alcohol free, preservative free, palm oil free, polyphosphate free. Conservation : Store at room temperature, in its original sealed packaging, ideally in a dry, cool place away from light and consume within 3 months after opening. Use : Our Tahitian vanilla paste is used cold for fruit salad, whipped cream, etc. But it can also be used hot